Duration
1995 hours
(19 months)Price
$31,150.00
(including $300 application fee)Start Dates
Août 2026 (jour/soir) • Janvier 2027 (jour/soir)
Credentials Earned
Diploma of Vocational Studies (DVS)
Attestation of Vocational Specialization (AVS)Prerequisites
High school diploma or equivalent and 18+
Program
Description
Please note that the Culinary Arts Specialist program is a combination of the Professional Cooking (DVS/DEP) and Market-Fresh Cooking (AVS/ASP) programs.
These programs are offered sequentially beginning with Professional Cooking.
PACC
Designated Learning Institution (DLI): o246881964281
Vocational Application Process
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